[Asahikawa Edition] 5 Popular Sweet Souvenirs to Buy in the Daisetsuzan Area

Inspired by the shimmering beauty of diamond dust, Kibana is an elegant confection that symbolizes Asahikawa—where fragrant almond galettes meet delicate white chocolate in perfect harmony.

Fragrant almond galettes sandwich smooth, melt-in-your-mouth white chocolate.
Inspired by “Kibana,” a poetic term for diamond dust, this refined baked confection has represented Asahikawa for over 40 years.
Made with almond powder, the galette offers a satisfyingly crisp texture and rich aroma that set it apart from typical langue de chat cookies.
The Hokkaido-style white chocolate is expertly tempered, giving it an exceptionally smooth and delicate melt-in-the-mouth finish.
Kibana, a refined treat crafted with meticulous care, is cherished by all generations.

Shop: Kibana no Mori
Address: 19 Minami 6-jo-dori, Asahikawa, Hokkaido
TEL: +81-166-39-1600
Hours: 9:30 AM – 6:00 PM
Closed: Open daily
Parking: Available

Kura-nama, created by Asahikawa’s beloved patisserie The Sun Kurando, is a delicate soft sablé featuring melt-in-your-mouth nama chocolate wrapped in a moist, tender cookie—offering an elegant and silky texture.

A popular baked confection created by The Sun Kurando, a patisserie long beloved by the people of Asahikawa.
A soft sablé crafted for a silky texture, featuring melt-in-your-mouth nama chocolate wrapped in a moist, tender cookie.
In a dedicated facility, each piece is baked in a near hand-crafted manner to achieve its signature softness.
It comes in two classic varieties—milk nama chocolate and white nama chocolate—both offering refined sweetness and a naturally delicate flavor.
Pick up a Kura-nama and experience its удивительно soft texture for yourself.

Shop: The Sun Kurando Main Store
Address: 1-chome, Kaguraoka 8-jo, Asahikawa, Hokkaido
TEL: +81-166-66-3961
Hours: 9:00 AM – 6:00 PM
Closed: Open daily
Parking: Available

Fragrant almond galettes sandwich rich cheese chocolate.
The Hokkaido cheddar cheese powder dusted on the surface is inspired by Asahikawa’s light, powdery snow.
A delicately crumbly galette melts together with rich, mellow cheese chocolate, creating an elegant flavor where gentle sweetness is beautifully balanced with a hint of salt.
A luxurious galette sweet crafted with the chef’s dedication, where the rich flavor of cheese and the depth of white chocolate come together in perfect harmony.

Shop: L’Hôtel de Kitakurabu Main Store
Address: 1-chome, Tokiwa-cho, Asahikawa, Hokkaido
TEL (Toll-free, Japan only): 0120-663-773
Hours: 9:00 AM – 6:00 PM
Closed: Open daily
Parking: Available

A long-established specialty shop that has been crafting karinto since 1931 using carefully selected Hokkaido ingredients. With over 20 flavors—including brown sugar, milk, vegetables, and a mildly spicy fresh soy sauce—its crisp, light, and aromatic texture has made it a beloved favorite.

A specialty shop dedicated to crafting karinto since 1931, using carefully selected ingredients from Hokkaido.
With over 20 varieties—including brown sugar, milk, vegetables, and even a slightly spicy “fresh soy sauce karinto” that pairs perfectly with beer—
Loved for its crisp, aromatic, and light texture.
Easy to choose for both everyday enjoyment and gifts, it continues to win fans across Japan.

Shop: Kitakari Asahikawa Main Store
Address: 1-5, 4-chome, Nagayama 3-jo, Asahikawa, Hokkaido
TEL: +81-166-48-2144
Business Hours: 10:00 AM – 7:00 PM
Closed: Open daily
Parking: Available

A delightful fusion of tradition and creativity, this Japanese-Western style roll cake features a fluffy sponge wrapped around a beautifully emerald-green bean paste. A signature item of a long-established shop, it showcases the meticulous craftsmanship of skilled wagashi artisans.

A popular creation from a long-established wagashi shop, combining fluffy sponge cake with traditional yokan.
Its beautiful emerald-green filling instantly catches the eye.
A delightful fusion of tradition and playful creativity—this Japanese-Western sweet is sure to please everyone, from adults to children.
A new signature roll cake that captures the delicate craftsmanship of a traditional mochi confectionery artisan.

Address: 4-19, Kamekich 2-jo 1-chome, Asahikawa-shi, Hokkaido
TEL: +81-166-22-0468
Business Hours: 10:00 AM – 6:00 PM
Closed: Sundays
Parking: Available

In addition to our selection of five sweets, there’s one more flavor from Asahikawa we’d love to introduce to you.
It doesn’t keep for long, but it’s a hidden gem that has been cherished by the locals for many years.

Each piece is freshly fried to order — a beloved local specialty known for its exceptional taste.
Crispy and fragrant on the outside, filled generously with smooth, sweet red bean paste inside.
Enjoy a moment of indulgence with this freshly made delight. It doesn’t keep for long, so be sure to savor it right here where it’s made.

1975-3, 24 Chome, Minami 6 Jodori, Asahikawa, Hokkaido, Japan
Hours: 9:00 AM – 6:00 PM
Closed on weekdays — open only on Saturdays and Sundays.
Parking: Available