Ginger Ramen Mizuno

Located near the iconic Asahi Bridge, right by the rotary, Ginger Ramen Mizuno is a long-established local favorite. Founded in 1967, this Asahikawa institution regularly draws lunch-hour lines out the door.

As the name suggests, their signature is Ginger Ramen. While ginger ramen often brings to mind a bowl with ginger served on top as a garnish, Mizuno sets itself apart by blending a generous amount of freshly grated ginger directly into the broth.

Though the soy sauce looks rich, the sharp aroma and spice of the ginger leave a surprisingly clean, crisp finish—so much so that many fans can’t resist drinking every last drop. The noodles are classic Asahikawa-style: medium-thin and wavy, perfectly clinging to the flavorful broth. Topped with traditional, savory slices of pork that tie the whole bowl together, it’s a deeply comforting meal.

This addictive ramen is perfect for battling cold winter days or breaking a sweat in midsummer. The interior features nostalgic counter and table seating that transports you back in time. With warm service and an unchanging recipe, eating here feels just like visiting home.